FEATURED LINK
The Egyptian Chefs Association
Congratulations to Thierry Bamas, Yann Brys and William Mabilleau who were selected MOF Pastry 2011!
THE PASTRY PROFILES STORE
The Pastry Profiles Blog
Information Page
Competition Corner
Pastry Live 2012 will take place in atlanta on August 3,4,5
lots of exciting details to follow
Watch Geoffrey Blount, Friend of Pastry Profiles
on Team USA at the gelato Team World Cup competition live
Chicago Restaurant Pastry Competition
October, 15-17th, 2011
Pastry Chef Jimmy MacMillan of JMPurepastry, StarChefs.com 2011 Chicago Rising Star Pastry Chef, has spearheaded the first Chicago Restaurant Pastry Competition to showcase Chicago's rich talent. "It's about innovation and creativity, which I think are hallmarks of Chicago pastry chefs, and I want to blast that out to the whole world," says MacMillan.
MacMillan worked closely with Michael Joy, founder for the Chicago School of Mold Making, to design the competition. Local young culinary leaders, including Chef Curtis Duffy of Avenues, Pastry Chef Della Gosset of The French Pastry School and Pastry Chef Patrick Fahywill judge the CRPC along with MacMillan.
World Chocolate Masters
Frank Haasnoot Netherlands Wins the 2011 World Chocolate Masters
Second Place Yoshiaki Uezaki Japan
Third place Palle Sørensen Denmark
Pastry Live Results
Lionel Clement wins the 2011 Pastry Live Chocolatier of the Year competition.
Results are in for the 2011 National Showpiece Championship
National Showpiece Overal winners are Andy Chlebana And Nancy Carey
Best Chocolate Showpiece Andy Chlebana And Nancy Carey
Best Sugar Showpiece Heather Hurlbert and Natasha Capper
Peoples Choice Wward Jim Mullaney and David Ramirez
Competitors Choice Award Tracy DeWitt and David Smoake
Judges: Jean Marie Aubone, Stephane Treand, Vincent Pilon, Jerome Landrieu